“Awareness is the greatest agent for change.”
– Eckhart Tolle
Awareness April continues, and this week we will be bringing awareness to some key topics in the food addiction realm.
Not All Food Addicts Are Made The Same
Every food addict has a unique and complex situation in their lives that led them to where they are today.
The common image of food addicts is that they are overweight. A majority of those for whom the disease of food addiction has progressed certainly are obese – and/or morbidly (i.e., life threateningly) obese. Yet there are many food addicts who are a normal weight. Some of these healthy looking food addicts are bulimic. Others just have a metabolic system that keeps them appearing “normal,” even when they are bingeing abnormally. There is also a small but important group of food addicts who are dangerously thin. Most of these are food addicted and anorexic. Even some overly thin folks who are unable or unwilling to eat enough to come up to a healthy weight are also chemically dependent on food and have a history of progressive food addiction which must be addressed before they can have a full, healing long-term recovery.
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© Phil Werdell, M.A.
Cross Addictions Are Real
A very common issue of cross-addiction that is usually not talked about in these terms is “shifting” from nicotine to food as a drug of choice. We see it all the time. Someone works hard to put down cigarettes. It might take more that one, maybe as many as a dozen attempts. As soon as there is a period of abstinence from cigarettes, though, the prior smoker starts to gain weight. Some go back to smoking to keep cigarettes as a part of their weight control regime. If they have a commitment to their health that moves them to stop smoking again, then their weight becomes a problem again.
While there was still an argument about whether or not cigarettes were addictive – much less dangerous to your health, almost no one noticed the cross addiction “shift” from nicotine to food. With the major changes in consciousness and in public health policies about smoking, there are more and more people getting the support they need to stop smoking. Health professionals working in chemical dependency treatment are more likely to be conversant with the addictive nature of nicotine. We can now see that the weight gain that sometimes follows abstinence from cigarettes may be a cross addiction.
Did you know… One small fact that is seldom mentioned is that tobacco is often cured in sugar. This makes it a natural entry-level drug for sugar addiction.
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© Phil Werdell, M.A.
Common Foods With Added Sugar
- Applesauce contains 11 g
- Peanut Butter contains 18g
- Flavored Yogurt contains 23g
- Fruit drinks contain 40g
A single can of soda contains 12 teaspoons of added sugar. That’s 120 percent of the USDA’s recommended daily intake of sugar.
In 1973, the per capita consumption of sugar and other highly refined sweeteners (such as high-fructose corn syrup) was 126 pounds a year. Today, it’s 158 pounds – an increase of 26 percent. During the same time period, the percent of overweight Americans increased by nearly 20 percent.
Sugar is rapidly converted in the blood to fat (triglycerides), which increases obesity, heart disease, and diabetes. It is devoid of vitamins, minerals, or fiber; it is an empty food. Its main purpose in the food industry is a stabilizer, flavor enhancer and appetite stimulant.
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© Phil Werdell, M.A.
These are all key topics that we have written about in the past more in-depth. If you would like to further explore any or all of these topics, please follow the “Read More” links below them, and make sure you stay up to date with our blogs for more!